Fresh potato chips, chicken nuggets, fried mozzarella balls, Ascoli olives, truffle mozzarella balls, dipper potatoes, cheese and habanero nuggets, cream cheese gratin, mozzarella sticks
Raw ham, dried sausage, bacon, semi-aged pecorino cheese, Taggiasca olives, carasau and focaccia
BASE: Tomato sauce, fior di latte, purpuzza
AFTER COOKING: Murru coarse-grain salami, saffron ricotta, cherry tomatoes, pecorino shavings
BASE: Smoked provola cheese, marinated mushrooms, purpuzza
AFTER COOKING: Murru coarse-grain salami, myrtle-flavored walnut cream, pecorino wafer
BASE: Focaccia
AFTER COOKING: Burrata stracciatella, mint-flavored shrimp tartare, orange emulsion, confit cherry tomatoes, balsamic vinegar glaze, black pepper
BASE: Tomato sauce, fior di latte mozzarella, selection of seafood
AFTER COOKING: Powdered mullet bottarga
BASE: focaccia, bacon
AFTER COOKING: burrata stracciatella, marinated shrimp crudités, kataifi pasta, lumpfish roe
BASE: Fior di latte mozzarella
AFTER COOKING: Burrata stracciatella, mortadella, Orion pistachio pesto, and chopped pistachios
BASE: focaccia
AFTER COOKING: burrata stracciatella, marinated shrimp, Orion pistachio pesto, anchovies, chopped pistachios, lemon zest
BASE: Fior di latte mozzarella, octopus, roasted potatoes, Taggiasca olives
AFTER COOKING: Cherry tomatoes, sprinkled with bottarga
BASE: mozzarella, marinated shrimp
AFTER COOKING: creamed zucchini soup, powdered and flaked bottarga, confit cherry tomatoes
BASE: Focaccia, fried eggplant
AFTER COOKING: Burrata, bresaola, confit cherry tomatoes, kataifi pasta, truffle petals, and balsamic vinegar glaze
BASE: Fiori di latte, guanciale
AFTER COOKING: Orion carbonara cream and pecorino cheese wafers
BASE: buffalo mozzarella, fried eggplant, roasted potatoes
AFTER COOKING: bresaola, saffron ricotta, chopped sun-dried tomatoes
BASE: Fior di latte mozzarella, smoked provola
AFTER COOKING: Fried potato croquettes, crispy bacon, Orion pistachio pesto
BASE: Fiori di latte, smoked provola cheese, baked potatoes
AFTER COOKING: Parma ham, myrtle-infused walnut cream, shaved Grana Padano cheese, and balsamic vinegar glaze
BASE: Fior di latte, fried eggplant, marinated shrimp
AFTER COOKING: saffron ricotta, confit cherry tomatoes
BASE: Creamed zucchini soup, marinated shrimp
AFTER COOKING: Burrata, confit cherry tomatoes, fresh potato chips, almonds, Cyprus black salt
Tomato sauce, fior di latte, purpuzza, Orion onion, blue cheese
BASE: Tomato sauce, mozzarella, marinated shrimp, mashed potatoes, and mint
AFTER COOKING: Cherry tomatoes, powdered bottarga
BASE: Tomato sauce, mozzarella, fresh tuna fillet, Orion onions
AFTER COOKING: N'duja cream, chili pepper threads
BASE: Tomato sauce, fior di latte
AFTER COOKING: Pecorino cheese wafers, Murru dried sausage, myrtle walnut cream
BASE: Fior di latte mozzarella, fresh tuna fillet, Orion onion
AFTER COOKING: cherry tomatoes, Orion pistachio pesto, squid ink drops
BASE: Fior di latte mozzarella, mashed potatoes flavored with pecorino and mint, tomato sauce
AFTER COOKING: Sprinkle with pecorino
BASE: Tomato sauce, fior di latte mozzarella, marinated mushrooms
AFTER COOKING: guanciale, confit cherry tomatoes, and pecorino shavings
BASE: Tomato sauce, mozzarella, radicchio
AFTER COOKING: Peppered bacon
BASE: Fior di latte mozzarella, blue cheese, pecorino, provola
AFTER COOKING: honey, walnuts
BASE: Tomato sauce, fior di latte mozzarella, Orion onion, roasted peppers
AFTER COOKING: Murru dried sausage, cream of n'duja, and chili pepper threads
Fior di latte mozzarella, fried aubergines, tomato sauce topping, basil and Parmigiano Reggiano shavings
BASE: Fior di latte mozzarella, fried eggplant, roasted peppers, Taggiasca olives
AFTER COOKING: Creamed zucchini soup, cherry tomatoes
Tomato sauce, mozzarella, parmesan cheese, basil, extra virgin olive oil
No modifications or additions allowed
Base: Fior di latte, pure pork sausage sticks
After cooking: Vertigo chips
BASE: Tomato sauce, Taggiasca olives
AFTER COOKING: Burrata stracciatella, cherry tomatoes, Parma ham, and oregano
BASE: Tomato sauce
AFTER COOKING: Buffalo mozzarella, extra virgin olive oil, basil
BASE: Tomato sauce, fior di latte, Taggiasca olives
AFTER COOKING: Burrata, capers, anchovies, oregano
BASE: Creamed zucchini soup, vegan mozzarella, Orion onions, roasted peppers, Taggiasca olives
AFTER COOKING: Balsamic vinegar glaze
BASE: Creamed zucchini soup, vegan mozzarella, radicchio, baked potatoes
AFTER COOKING: Cherry tomatoes, chopped pistachios, balsamic vinegar glaze
BASE: Marinara, vegan mozzarella, marinated mushrooms, Orion onions
AFTER COOKING: Dried tomatoes, truffle petals
Fresh potato chips, chicken nuggets, fried mozzarella balls, Ascoli olives, truffle mozzarella balls, deeper potatoes, cheese and habanero nuggets, cream cheese gratin, mozzarella sticks
1 stracciatella, mortadella, pesto, and chopped pistachios
2 our parmigiana
3 buffalo mozzarella, zucchini blossoms, anchovy
Fresh tagliolini with squid ink, cherry tomatoes, marinated shrimp, lime zest and burrata heart
With a side of chips or mixed salad included
Prawns, green eyes, gobies, calamari, and octopus
With a side of chips or mixed salad included
With a side of chips or mixed salad included
With a side of chips or mixed salad included
With a side of chips or mixed salad included
With a side of chips or mixed salad included
Namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Crustaceans and products thereof
Eggs and products thereof
Fish and products thereof
Peanuts and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin
Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
Lupin and products thereof
Molluscs and products thereof