Gluten free beer
made in Italy
Ginger/Lemon, Grapefruit/Pineapple, Lavender/Lemon, Elderberry, Sage
Lemonade, Orange
Apricot, Peach, Apple, Pear, Blueberry, Orange&Carrot, Pineapple
Apple, orange, ginger, fennel, strawberry
White rum, lime juice, brown sugar, mint and soda
Dark Rum, Lime, Angostura and Cola
Prosecco wine and strawberry
Cherry tomatoes, buffalo mozzarella, bread crusts, basil
smoked trout, courgettes, cherry tomatoes, basil
potatoes, tomato pesto, “Cadria” cheese and Burrata
whit ragout beef
with beef ragout
Onion and oil
marinated in aromatic salt, pink pepper, polenta
Beef with rucola, grana cheese, baked potatoes
160 gr burgers, bread, tomato, cheddar, french fries
Fenel, walnuts, onions, cheese, orange, olives
Tomato sauce, mozzarella, fresh marinated tomato and basil
Tomato sauce, pistachio grains, mortadella and burrata cheese
Tomato sauce, raw ham, buffalo mozzarella, basil oil
Sausage, (neapolitan broccoli) , mozzarella
Tuna, reed onions, mozzarella
Onion, radicchio, gorgonzola cheese
Mozzarella cheese, cheese and pepper cream, crunchy bacon, pecorino cheese
Smoked trout, stracciatella cheese, spring mix
flavours: vanilla, chocolate, hazelnut, lemon, berries
Namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Crustaceans and products thereof
Eggs and products thereof
Fish and products thereof
Peanuts and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin
Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
Lupin and products thereof
Molluscs and products thereof