Da ormai 8 anni deliziamo i palati più ostinati unendo tradizione pugliese ed innovazione. Dai primi piatti sempre in aggiornamento ai secondi di carne succulenti, accompagnati da vini pregiati e concludendo con dessert artigianali da capogiro. Il Ritrovo è il tuo posto del cuore, non potrai più farne a meno.
Top quality cured meats and cheeses, for those who love to pamper themselves properly!
150 gr (ask for availability)
5 carefully selected courses, following seasonality and the best raw materials.
with cherry tomatoes and cacioricotta
Paccheri with ricotta, Bronte pistachio cream and mortadella Dop
A dish selected daily by our Chef, inspired by the seasonality and freshness of the available ingredients.
An exclusive creation by the Chef made with fine ingredients and refined techniques, available in a limited edition.
ask for availability
(ask for availability)
(ask for availability)
lamb entrails, parmesan, eggs, parsley, breadcrumbs, salt
(ask for availability)
with baked potatoes
(skewers, bombette, sausage, capocollo)
(ask the staff for available flavors)
(ask for availability)
with baked potatoes
(ask for availability)
(ask for availability)
(ask for availability)
(ask for availability for various intolerances)
(artisanal brittle with ricotta and pistachio)
(ask for availability)
grad. 7.5% | Amber double malt bock
Namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Crustaceans and products thereof
Eggs and products thereof
Fish and products thereof
Peanuts and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin
Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
Lupin and products thereof
Molluscs and products thereof