beef, flavoured salt, extra virgin olive oil, pepper, Maldon salt,
selection of cured meats and cheeses
Lightly smoked tuna prepared like classic bresaola on a bed of lettuce, orange and mustard vinaigrette
artisanal fettuccine of wonders
sea bream fillet with potatoes and courgettes
Baked fish meatballs with lemon zest
octopus, potatoes, homemade pesto
courgettes, aubergines, peppers
natural - sparkling
mascarpone, eggs, coffee, wholemeal biscuits
Sémillon, Sauvignon Blanc, Muscadelle
Namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Crustaceans and products thereof
Eggs and products thereof
Fish and products thereof
Peanuts and products thereof
Soybeans and products thereof
Milk and products thereof (including lactose)
Nuts, namely: almonds (Amygdalus communis L.), hazelnuts (Corylus avellana), walnuts (Juglans regia), cashews (Anacardium occidentale), pecan nuts (Carya illinoinensis (Wangenh.) K. Koch), Brazil nuts (Bertholletia excelsa), pistachio nuts (Pistacia vera), macadamia or Queensland nuts (Macadamia ternifolia), and products thereof, except for nuts used for making alcoholic distillates including ethyl alcohol of agricultural origin
Celery and products thereof
Mustard and products thereof
Sesame seeds and products thereof
Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre in terms of the total SO2 which are to be calculated for products as proposed ready for consumption or as reconstituted according to the instructions of the manufacturers
Lupin and products thereof
Molluscs and products thereof